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Berry Creme Soda and Whiskey Highball

Do you have some Creme Soda hanging around the house? Turn that into a delightful highball cocktail you can enjoy that is quick and easy, and tastes delicious. With the Wheated Whiskey and Creme Soda, the addition of Red Currant Citrus smooths out the vanilla and adds a berry and apricot depth that really balances out the cocktail.

  • 2 oz. Wheated Whiskey (we used Middle West Spirits Wheated Bourbon Whiskey)
  • .75 ml. Red Currant Citrus
  • Creme Soda
  • Ice
  • Lemon wheel to garnish

Pour your chosen Wheated Whiskey into a highball glass and add the .75 ml. of Red Currant Citrus. Fill the glass with ice and top off the cocktail the Creme Soda. Give the cocktail a 10 to 15 second stir. Garnish with a lemon wheel and enjoy! Cheers!

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